Alpengasthof Sonneck
regional cuisine,
non-smoking locale,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Wonderful location amid the Ötztal mountains, Sonneck nestles in the Gaislachalm area. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Comfortable rooms, well-being area. Hot food and Tyrolean specialities served all day.Overnight accommodation in ski resort in winter!ALMZEIT Focus: Nature Time: Outdoor bowling for small and big.Summer: open from mid June to mid SeptemberWinter: open from 1st week before Christmas to 1st week after EasterTo Alpengasthof Sonneck:Hiking: from Sölden time: 1.5 h, from Zwieselstein time: 2.5 h, from Tiefenbach glacier time: 2 h, from Hochsölden time: 2.5 hGaislachkogl gondola middle station time: 45 minwith the car 8 km from Sölden, time: 15 minwith the bike from Sölden, length: 8 km, time: 1 h, altitude gain: 690 m, gradient: 12 %
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T +43 5254 2905
Stabelealm
regional cuisine,
Bergrestaurant/Bedienung,
alpine dairy/snack bar
The Stabele-Alm in Längenfeld lies at 1,900 meters above sea level and counts, because of its excellentCuisine with delicious Tyrolean delicacies and its beautiful location in the middle of the unspoiledNatural landscape, to one of the most popular alpine huts in the Ötztal.On Wednesdays (July and August) and Saturdays, the innkeepers offer an alpine breakfast by prior reservation.Start:Köfels - Wurzbergalm - Stabele-Alm, time: 3.5 hWinklen - Wurzbergalm - Stabele-Alm, time: 3 hLehn - Stabele-Alm, time: 2 hLängenfeld - Hauersee - Stabele-Alm, time: 4.5 hHiking bus: possible in the main season every Tuesday - advance booking in the information office.
Opening Hours:
Today: 10:00 - 17:00
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T +43 664 500 4375
Rasthaus Timmelsjoch
restaurant,
regional cuisine,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking,
Hütten
Guesthouse on the austrian-italian boarder at 2.509 m.
detail
T +43 660 2473 060
Gampe Thaya
regional cuisine,
non-smoking locale,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar,
live music/concerts,
home cooking
The Hut: At Gampe Thaya only local produce from our own farms is used to prepare typical Ötztal specialties which are served in the cosy wooden parlors or on the wonderful sunbathing terrace. In the "Gampe Ladele" all local products are available for sale, like freshly made cheese. Large playground. Breakfast on the hut on request! Rustic mountain farm and dairy with Tirolean grey cattle.Summer: open from mid June to early Octoberclosed on MondaysWinter: open from late November to mid Aprilpiste no. 11hot mealstypical Ötztal Marende snack, fresh products from own and local farmingTo Gampe Thaya:by bus to Hochsölden, hiking trail directly from Giggijoch top station (50min), leisurely walk via Sonnblick to Gampe Thaya (40 min)drive on glacier road - toll station, walking tour to Gampe Thaya (15 min)drive on road towards Hochsölden until you reach the turn-off to Gampe, leisurely walk to Gampe Thaya (35 min)safe and easy trail in all weathers, winter walking trail to the hut, hut located on the ski slope.
Opening Hours:
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T +43 664 2466 246
Kleinhorlachalm
regional cuisine,
alpine dairy/snack bar,
home cooking
The Kleinhorlachalm lies below the Schweinfurter Hütte in the middle of the Ötztal mountains. Magnificent panorama view, treat and nature. Hiking path:Parking: parking lot Sennhof Niederthai (next to the Information office)Start the hike at parking lot Sennhof in Niederthai. Follow the forest trail along Horlach Brook into Horlachtal, past the mountain hut of Larstigalm and further to the Kleinhorlachalm.Altitude gain: 370Duration: 1,5 hours (up & down 3 hours)Return: same route, from the Larstigalm "Bergmahder trail or Grastal trail" possible- whole-time hot meal- Ötztaler specialities- cozy and small hut- hiking trail suitable for baby carriages
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T +43 664 7504 2169
Restaurant am Piburger See
Rollstuhlgerecht,
restaurant,
regional cuisine,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar
Our restaurant is a place to relax, to “relax” and a place of encounters of people, whom we want to spoil in a cozy ambience with good food, refreshing drinks and a good service. Whether freshly prepared meals in the restaurant, enjoying a cup of coffee with homemade cake, or a snack in our self-service area, our passion is gastronomy. Wolfi and his team are looking forward to your visit.
Opening Hours:
Today: 10:00 - 18:00
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T +43 650 4743 615
Feldring Alm
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
alpine dairy/snack bar,
home cooking
Feldring Alm - SummerThe ideal destination for families!From the parking area "Sattele" belong the forest route you can reach the alpine cabin comfortable. At the Alm a wonderful view expected all visitors. At the cabin you can have a homely break and enjoy special regional delights. The Feldring Alm is also a ideal starting point for more hiking tours.In the summer season every week Monday and Tuesday DAYS OFF!Feldring Alm - WinterThe ideal destination for families!Belong the 2,2 km long tobbogan run you can reach the alpine cabin comfortable. At the Alm a wonderful view expected all visitors. At the cabin you can have a homely break and enjoy special regional delights. Sledge-rental: € 4,00 per sledgeThe Feldring Alm is also a ideal starting point for ski-mountaineering and snow hiking tours.
detail
T +43 650 9435 792
Fischerhütte Gottsgut
restaurant,
alpine dairy/snack bar
The trout pond is located in the district of Gottsgut between Längenfeld and Huben! Trout can be caught here. The fish can be grilled and eaten locally or taken home.
Opening Hours:
Today: 11:00 - 19:00
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T +43 676 67 33 933
Armelen Hütte
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking,
Hütten
From Tumpen via a forest trail:Length: 6.2 kmAltitude metres: approx. 811Time: approx. 2.5 heasy to medium; A popular starting point for additional mountain tours and walks e.g. Erlangerhütte, Karkopf, Geigenkamm…Summer: middle of May – end of September – open every day! hot food always availabletypical regional hut delights prepared with fresh farm producefresh herbs and spices from our own gardenAlpine brunch on advance booking5 rooms (14 beds), 2 large washrooms with a shower and WCA family-run Alpine hut – one of the most beautiful vantage points in the Ötztal valley. Cosy sun terrace and Tyrolean style guest lounges. Customs and traditions are a priority here. The special attractions, especially for the younger guests, include various animal species (cows, calves, hens, goats, cats).
Opening Hours:
Today: 08:00 - 20:00
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T +43 664 2002 590
Goldegg Alm
regional cuisine,
non-smoking locale,
SS/self-service,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes
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T +43 676 5400 948