Polltalalm
regional cuisine,
alpine dairy/snack bar,
home cooking
The route leads from Mühle in Huben to the Polltal and Breitlehnalm pastures. Hikers will soon be able to switch to the footpath, which has a steep incline, but will shorten the many hairpin bends. What is striking is the fern-rich larch and stone pine forest which you walk through almost to the very top. Once at the hut, you can enjoy a wonderful view of the valley and the Ötztal mountains. Relaxed and strengthened, it's back down to the valley. To do this, either choose the route or hike further to the Breitlehnalm and from there take the mountain climb (a little steeper) back to Huben. Walking time: 2 hours
Opening Hours:
Today: 10:00 - 18:00
detail
T +43 664 9182 287
Hühnersteign
regional cuisine,
non-smoking locale,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
OUR HÜHNERSTEIGN ARE LOCATED UP ON 2,012 METERS ABOVE SEA LEVEL, IN THE MIDDLE OF THE ÖTZTALER ALPS - CLOSE TO THE GLACIER ROAD. IN OUR ORIGINAL MOUNTAIN HUT WITH TYROLEAN ATMOSPHERE AND AUTHENTIC FLAIR, WE CREATE SPACE FOR MOMENTS OF ENJOYMENT, AMBIANCE AND SPECIAL MEMORIES. Inside and outside, we are welcomimg you high above Sölden, to Annemarie's Hühnersteign. During summer we are the perfect destination for everyone who wants to stop and relax after a hike or bike tour. In winter, thanks to our great location right on the ski slope and the glacier road, we offer the ideal rest point - to warm up, strengthen yourself and to get together. From February on, we are also happy to welcome you on our sun terrace with beautiful mountain views and serve you good things from our kitchen and cellar. In addition to our warm hospitality, this is another reason why some guests would prefer to come to us every day! All year round, in addition to our traditional delicacies and Tyrolean cuisine, we offer the ideal setting for special occasions and celebrations for up to 120 people, of course individually adapted to you and your wishes. Rustic hut fun guaranteed! Are you looking for an exclusive and special location for your celebration? Then you have come to the right place in our WEINDILLA, on the first floor of the Hühnersteign. Special wines and a well-matched range of indulgence create space for up to 20 people - unique enjoyment and mountain moments included! It's best for you to just drop by, because there's a lot we can tell, but you have to experience it yourself.. Opening Hours Summer: mid June to early October Winter: mid October to the end of April Open from 10:00 a.m. to 5:00 p.m.
Opening Hours:
Today: 10:00 - 17:00
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T +43 664 4452 069
Wiesle
alpine dairy/snack bar,
home cooking
The Wiesle (1,528 m) was mentioned as a Schweighof 450 years ago. If the small meadow stain was primarily used for agriculture for centuries, the Wiesle is now particularly popular with those seeking relaxation and day trippers. There are several ways to the idyllic spot, which many call the most beautiful in the Ötztal.Starting points: from Au/Nösslachkapelle over the narrow, a little steep hiking trail, Walking time: about 1 1/4 hoursfrom Niederthai also possible with the pram, Walking time: about 1 hourfrom Umhausen direction Niederthai until panorama-parking area, easy footpath, Walking time: about 1 hourCrossings: Hemerach Alpe, Peak tours: Hemer Kogelwarm kitchen, snacks, own products or from the native farmers.sun deck, playground, via ferrata near, groups are welcomeTheWiesle is one of the fine culinaryspots ("Genussplatzlen"). "Regional, seasonal, honestcuisine - whatever is available is enough!" - is the motto. The"Genussplatzlen" include commited businesses that act regionally andsustainably whenever possible. Find out more at www.oetztal.com/genussplatzlen
Opening Hours:
Today: 09:00 - 18:00
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T +43 664 3419 241
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 19th june to 22th September 2024 (in fair weather at midday, in bad weather in the morning).Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
Today: 07:00 - 07:00
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T +43 676 9634596
Sonnblick
regional cuisine,
non-smoking locale,
SS/self-service,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Enjoy tyrolean specialties at our wonderful Panomramic teracce
Opening Hours:
Today: 09:00 - 17:00
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T +43 5254 501 60
Sulztalalm
regional cuisine,
Bergrestaurant/Bedienung,
alpine dairy/snack bar
The Sulztalalm is located at an altitude of 1,915 m. From the parking area in Gries the path leads through meadows to the "Vögelasbrücke" at first. Continue the path to Sulztalalm at a slight hikingtrail trough the forest. (Approx. 1,5 h walking time)After a refreshment with good homemade meals you can continue the hike to Ambergerhütte. (1 h walking time)
Opening Hours:
Today: 10:00 - 17:00, 10:00 - 17:00
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T +43 676 5115 370
ice Q Gourmetrestaurant auf 3.048 m
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
rated gourmet restaurant,
Vegane Küche,
Highlight,
Glutenfreie Küche,
Bergrestaurant/Bedienung,
Ski huts
- Gourmet Highlights& Alpine Cuisine at 3,048 m- Excellent choice of dishes prepared only with premium quality products typical for the Alpine art of cooking- Finest wines from Austria and international top wine- The world's one and only 3-country wine "PINO 3000"- Austria's highest toque-awarded restaurant (1 Toque & 14 Points by Gault Millau)- Filming location of the last James Bond movie "Spectre"- Please reserve your table in advance, T +43 (0) 664 9609 368ice Q Wine & Tapas Lounge- Exclusive 3-course tapas menu- Incredible selection of wines by the glass and the most renowned champagnes- Large sunbathing terrace
Opening Hours:
Today: 09:00 - 16:00
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Vordere Tumpenalm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar
The Vordere Tumpenalm lies at an altitude of 1.831 meters, surrounded by lash green meadows and the Ötztal mountains.Hiking path:Parking: parking lot at the elementary schoolTrailhead of this tour is Tumpen´s elementary school. Follow the asphalt road in direction of Grube - turn left into the forest trail leading up to the Tumpen waterfall. Take the trail on the left towards Gehsteig Alm and Vordere Tumpener Alm as soon as you reach the last junction. The path on the right takes you to Armelen Hütte. Altitude gain: 908Duration: 2 hours (up and down 4 hours)Return: same route or a mountain tour to the "Ersten Karkopf" an further to the Armelen Hut and back to Tumpen- whole-time hot meal- regional and tyrolean specialities- overnight stay: 1 Hut for 4 person- Dogs allowable - on request
Opening Hours:
Today: 09:00 - 17:00
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T +43 664 3266 715
Gletschertisch Bedienungsrestaurant mit Café-Lounge
regional cuisine,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts
On the first floor of our completely renovated Rettenbach Market Restaurants is the heart of our gastronomy, our full-service restaurant "GLETSCHERTISCH."
Opening Hours:
detail
T +43 5254 5015 20